Nearly two years ago, a friend told me of his technique for making bad beer taste better. I posted a brief description of it HERE (it involved beef jerky).
Recently he sent me a link to a hilarious article on the Gizmodo site, in which a half-crazed beer lover tries to improve the flavor of Coors Light. Not once, not twice, but in the spirit of science and beer love -- six different ways. Have a look at it HERE. Note: he doesn't call it "bad beer," but uses a much harsher phrase, one you are more likely to hear from craft beer geeks.