We’re into 2019
now. It's time to take stock of new beers brought out in 2018 by the four major
breweries in Japan: Asahi, Kirin, Sapporo, and Suntory. I'll discuss them each
in a separate post. I'll also give the current RateBeer weighted average score
and my own rating score (both scores out of a possible total of five), keeping
in mind that most of these newer brews have fewer than ten ratings.
In the previous
post we discussed the new offerings from Asahi Breweries (here).
Here’s what Kirin
offered us in 2018:
Two new ones in the
Grand Kirin series:
Kirin Grand Kirin Ame nochi Taiyo Belgian
no Shiro
Witbier / 5.5% / RateBeer
Avg. 3.08 / My Rating 3.2
Can from Family
Mart. Nose has some citrus zest, wheat, yeast, and two-day old sweat. Clear
bright gold color. Mild sweetish citrus initial flavor, hint of orange peel,
decent mid-palate bitterness, minuscule amount of coriander, and thin finish.
Thin-medium. Body. Not bad. But it seems more like a blond or a sweetish saison
(especially in the yeast and the bittering) than a wit.
Kirin Grand Kirin Hikoukigumo to Watashi
Lemon-hen (Lemon Beer)
Saison / 5.5% /
RateBeer Avg. 3.12 / My Rating 3.4
Aromas of generous
spritzy citrus, yeast, and decent but thin malt. Medium dark gold color.
Flavors of sweetish malt, gentle citrus, saison yeastiness, touch of grass.
Finish is very nicely balanced. Thin-medium body. This would be pleasant either
looking down on the clouds from a plane or on the ground looking up. Flavors
are well integrated. It could use a bit more saison zip and crispness, but
overall it is well made.
Two in the Ichiban Shibori series:
Kirin Ichiban Shibori Cho Hojun
Premium Lager / 6%
/ RateBeer Avg. 3.09 / My Rating 3.4
Nose of sweetish
stone fruit, quite floral and rich. Deep coppery straw color, with a creamy
white head. Fairly sweet and malty, then a slight turn to overripe fruit and
bitterness in mid palate. Bitterness increases in late mid palate. Quite tasty,
overall. Seems sort of like an ale. A richer and thicker version of the more
refreshing regular Ichiban Shibori. Given the process involved, it might be
called Ichiban”han” Shibori.
Kirin Ichiban Shibori Takumi no Sae
Pale Lager / 5% /
RateBeer Avg. 2.96 / My Rating 2.9
Bready malt nose,
with light grass, and a hint of spirits (which is not an ingredient here).
Clear bright gold color. Malty initial, a light somewhat sour fruitiness, and
bready malt from mid palate onwards. Thin-medium body. Seems like noble hops.
The spirit-like nose make it seem as if it were channeling happoshu. Yet,
overall, not unpleasant.
Two in the,
normally undrinkable, Nodogoshi seriess
Kirin Koi Nodogoshi
Pale Lager / 6% /
RateBeer Avg. 2.42 / My Rating 1.6
Mild but lightly
pungent stone fruit, with spirits and grapes. Deep gold color, thin white head.
Foul overripe fruitiness, sick bitterness, some mint or spiciness in mid
palate. Medium body. Ughhh! Pretty bad. Spirits not listed among the
ingredients, but it sure tastes like a fortified beer. Junk.
Kirin Nodogoshi Strong
Imperial Pils/Strong
Pale Lager / 7% / RateBeer Avg. 2.33 / My Rating 2.2
Ah, here we go
again. This series! Nose of artificial stone fruit, light citrus. Bright clear
gold color, and a fine white head which eventually develops into fat bubbles.
Sweet thick fruity flavor, with grain, cereal, grain spirits, and some
bitterness. Just barely passable. Yet I wouldn’t want to drink unless it were
very cold.
Kirin Hon Kirin
Pale Lager / 6% /
RateBeer Avg. 2.78 / 2.8
Medium-strength
fruity nose, bit of citrus, sugar, cake frosting, laundry detergent. Bright
clean gold color. Thin fruity initial, very light spirits in evidence, mild
bitterness, thin flat finish. Thin- medium body. Just a bit of alcohol
punchiness. Not too bad for this sort of thing. The Hersbrucker hops probably
help.
Clear Malt
Pale Lager / 6% /
RateBeer Avg. 2.76 / My Rating 2.6
Thick, prickly sort
of fruity aroma, light peach, and some spirits. Medium gold straw color.
Concentrated peach initial, maybe kiwi or something a bit more delicate, light
citrus, and a small touch of spirits. Medium body, and actually a bit heavy for
a lager. You need not search out this one.
Clear Malt Toshitsu 70% Off
Pale Lager / 4% /
RateBeer Avg. 2.65 / My Rating 2.1
Nose of very mild indeterminate fruit, light
grain spirits. Medium gold color. Rough malt initial, with grapes or maybe grape
juice, spirits, and a somewhat rough aftertaste. Thin-medium body. Fairly
typical aroma and flavors for low-carbohydrate beer. Gets worse throughout
palate stages.
Three from the
Spring Valley subsidiary of Kirin, each of which employs a local ingredient:
Spring Valley Brewery Kyoto Yosano IPA
IPA 7% / RateBeer
Avg. 3.02 / No chance to try this one
1
Spring Valley Brewery Misansho Weiss
Spice / Herb /
Vegetable / 5.5% / RateBeer Avg. 2.98 / No chance to try this one
Spring Valley Hojicha Brown Ale
Spice / Herb /
Vegetable / 4.5% / RateBeer Avg. 3.04
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